Epicureans Gin & Tonic

Instructions:

1. Chill the Glass: Start by filling a highball glass with ice cubes. Chilling the glass ensures that your drink stays cooler for longer.
2. Pour the Gin: Measure and pour 60 ml of Epicureans gin over the ice. The gin’s aromas and flavors are best expressed when it’s slightly diluted with tonic and ice.
3. Add Tonic Water: Slowly pour the tonic water down a bar spoon or directly into the glass to preserve its effervescence. The ratio of gin to tonic should be about 1:2 or 1:3, depending on your preference.
4. Garnish: Gently stir the mixture to combine. Then, garnish with a slice of lemon to bring out the gin’s citrus notes.
5. Serve Immediately: Enjoy your Epicurean Gin and Tonic fresh to savor the balanced and refreshing qualities of the drink.

This version of the Gin and Tonic celebrates the character of Epicureans gin with a sophisticated twist on a classic cocktail. The carefully selected garnishes not only enhance the visual appeal but also deepen the flavor profile of the drink, making each sip a delightful experience. Cheers!